SCOTTISH SEAS IS A CO-OPERATIVE OF SCOTTISH FISHERMEN, WORKING TOGETHER TO BRING THE BEST OF WILD SCOTTISH SEAFOOD TO THE WORLD IN A WAY THAT SUSTAINS OUR HOME COMMUNITIES AND THE SEAS WE DEPEND UPON.
Our Fishermen catch a variety of North Atlantic species such as haddock, cod, saithe (Atlantic pollock), hake, monkfish, plaice, megrim, scallops, langoustines and more. We currently supply markets in the UK as well as across the EU and North America. Our boats fish under strict environmental and social guidelines. We have three fisheries currently certified by the MSC and we comply with the UK's Responsible Fishing Scheme.
Towns and villages along the Scottish coastline have had an interdependent relationship with the sea for centuries. We have always relied on the sea for our livelihoods, and the health of the sea now relies on us to manage what we take responsibly.
A fishing community is more than the income of individual boats. It’s the people who work at the docks and ready the fish for market. It’s the person who brings the ice. The one who fillets the fish. The one who drives the truck taking it further on. It’s the shop in town where folks by their supplies and the local school too.
Creating a fishermen-owned brand of wild Scottish seafood, brought to market with the highest standards of sustainability, can help preserve the health of stocks and our communities, for generations to come.
Our fleet fish in Scottish waters. We land a variety of species such as haddock, cod and saithe (Atlantic pollock), all of which are certified by the MSC, as well as langoustines, monkfish, wolffish, squid, whiting, plaice and lemon sole. Thanks to the fact that our member boats fish all waters around Scotland, we have fish on offer all year round. This is part of what makes us special. We have a fish for every season because there is a season for every fish.
Scottish Seas In the kitchen