Here are some of our favorite scallop recipes. Enjoy!

Pan-Roasted Sea Scallops with Scallop Jus, by Tom Colicchio, Food52

Seared Scallops with Finger Lime Beurre Blanc, by David Bazir-gan, Saveur magazine

Pan-Fried Scallops with Crunchy Apple Salad, by Gordon Ramsay

Scallop Carpaccio with Hand-Cut Ginger-Chive Pesto, Food & Wine magazine